Swedish chocolate balls

Swedish chocolate balls

A simple Swedish classic that is ridiculously tasty.

Baking
4 steps25 pcs
Ingredients
150 g butter
1½ dl sugar
4 tbsp cacao powder
1 tbsp vanilla sugar
2 tbsp cold coffee
4 dl oatmeal
pearl sugar

Instructions

  1. Mix together 150 g of butter and 1½ dl of sugar.
  2. Stir in 4 tbsp of cocoa powder, 1 tbsp of vanilla sugar, 2 tbsp of cold coffee and 4 dl of oatmeal.
  3. Form round balls and roll them in pearl sugar.
  4. Let chill in the refrigerator before serving.